Ingredients Beef(cut into bite sized pieces)- 1 kg Thinly sliced coconut pieces-3/4 cup Turmeric powder-1/4 tsp
Shallots/chumanulli (sliced)-3/4 cup Ginger (chopped)- 2tbsp Garlic(chopped)-1 tbsp Curry leaves- 3 to 4 sprigs Vinegar- 2 tsp Onion sliced-1 big Salt to taste Hot water Coconut oil
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